what's for dinner?
tonight i made mashed yams with cinnamon and coconut milk and a little butter--YUM! and brussels sprouts sauteed with olive oil and a little salt, roasted some pecans in the oven for a few minutes, threw them in w/the sprouts + a little butter until soft/done=delish! we also had an apple..and for dessert, coconut shortbread cookies.
what have you all been making lately?
i hope everyone is doing well and enjoying spring!
xo Ronda
Blow Molds and Halloween
9 years ago